Description
PRODUCT DETAILS
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The range has been developed to not only withstand the intense heat required for stir-fry cooking-
Traditional Chinese carbon steel seasoning wok-
In time a natural non-stick surface will develop with use-
1.8mm gauge carbon steel-
Beech handle with hanging loop and helper handle-
Flat base to sit on any hob type including induction-
Metal tool suitable
Carbon Steel
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