Description
PRODUCT DETAILS
Our twice-baked Italian style biscotti is made on premium grade cocoa and Australian blanched almonds. These slices of chocolate heaven and a creamy espresso short black are meant to be.
Wheat Flour, Sugar, Almonds 15%, Eggs, Chocolate 12% (Sugar, Cocoa Mass, Cocoa Butterm Soy Lecithin (322), Milk Solids), Butter (Cream, water), Vanilla Extract, Cocoa Powder, Rising Agent (450, 500), Wheaten Starch, Salt
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